Rosella Reduce the Chance of

Colon Cancer

Helps to Detoxify Your Body

Helps in Digestion

Good Source of Ascorbic Acid

What is Rosella?

Roselle belongs to the family of Malvaceae which is originated from West Africa. It is a tropical harb also known by many a names such as: a) Habiscus, b) Jamaican Sorrel, c) Guinea Sorrel, d) Saril, e) Flor de Jamaica, f) Tengaura.

Scientific Name: Hibiscus sabdariffa L.

It is locally known as 'Mesta' or 'Chukai' is Bangladesh. Every part of Roselle plants including leaves, fruits, roots, seeds are utilized in various foods.

Nutritional Components

Nutritive Value of Rosella Plants (Soure: Journal f Alt Med: orton 1987)

(Per 100g of Fresh Rosella)

#Sl. Constituents Fresh Calyces Fresh Leaves Seeds
01 Protein 1.15 g 3.30 g 19.60 g
02 Fat 2.61 g 0.30 g 16.00 g
03 Fiber 12.00 g 10.00 g 11.00 g
04 Energy 40 kcal 43 kcal 411 Kcal
05 Calcium 12.61 mg 213.00 mg 356 mg
06 Phosphorus 273.20 mg 93.00 mg 462.00 mg
07 Iron 8.98 mg 4.80 mg 4.20 mg
08 Carotene 31 ug/g 4135 ug/g -
09 Thiamine 0.12 mg 0.20 mg 0.10 mg
10 Riboflavin 0.28 mg 0.45 mg 0.15 mg
11 Niacin 3.77 mg 1.20 mg 0.40 mg
12 Ascorbic Acid 6.70 mg 54.00 mg Trace
13 Carbohydrates 10 g 9.20 g 51.30 g

Health Benefits

Here are the top health effects that Rosella (also known as Habiscus Flower) offers.

  • It Protects Your Heart.
  • It Makes Your Bones and Teeth Strong.
  • It Improves Your Immune System.
  • Helps to Treat Cancer.
  • It Decreases Alcohol Absorption Rates.
  • Rosella Extracts shows Anti-Diabetc Properties
  • It Helps to Reduce Exta Fat from Liver and Abdomen.
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Rosella Product

Some Products Produced from #Rosella

Rosella

Jam

Rosella

Juice Bar

Rosella

Chutney

Rosella

Biscuit

Rosella

Wafer

Rosella

Syrup

Rosella

Gelatin

Rosella

Pudding

Rosella

Cakes

Rosella

Ice Cream

Rosella

Flavors

Rosella

Tea

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